2024
Recommended
•
2024
Restaurant in Callas making good fresh and homemade dishes, fish a la plancha and meats
In this restaurant in a former oil mill dating from the th century, where you can find old presses embedded in old vaults, beautiful stones and beautiful feeders, Phillips Altman Michael, the head of English nationality, cooking simply good fresh and homemade dishes, squid squid, steak from plancha, vierge sauce, vierge sauce, vierge sauce. gratiné, through candied pork, and traditional desserts, tiramisu house…
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Members' reviews on LE MOULIN DES VOISINS
4.6/5
28 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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The best at Callas and around
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Ambiance très sympathique avec un cadre chaleureux et de bon goût.
Je recommande +++
De l'apéro au dessert, nous avons été ravis de ce moment partage en tête à tête, je recommande vivement !