HOSTELLERIE LES GORGES DE PENNAFORT * * * *
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An exceptional, long-standing Michelin-starred restaurant, where chef Anthony Salliège continues Philippe Da Silva's remarkable gastronomy.
Anthony Salliège and Julien Lépine carry on Chef Da Silva's legacy. An ever-changing menu, with noble products (langoustine, lobster) and seasonal produce (fresh morels, fresh peas, wild fennel). The duo advocates quality through flavors and surprises. White asparagus from the Camargue, snails from Callas, rhubarb from Normandy. It's also a charming hotel in a natural setting, with top-of-the-range amenities. 13 rooms and junior suites for an ideal stay.
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Members' reviews on HOSTELLERIE LES GORGES DE PENNAFORT
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Restauration au top
Effort ENORME a faire sur l'acceuil au telephone !!!
Les standardistes ne sont pas a la HAUTEUR de la classe de l'établissement
Quel dommage !!!
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Un lieu magique qui permet de décompresser et se ressourcer
Vue apaisante, le chef Anthony nous régale et les employés sont tous de bons conseils
Merci à Mme Da Silva pour son professionnalisme