LE FLAMINGO - L'ÉCAILLER DU PORT
Seafood & fish restaurant
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2024
Recommended
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2024
Carqueiranne address serving Mediterranean cuisine as well as seafood, shellfish and crustaceans.
A change of name, but not of cuisine. Le Flamingo is the Mediterranean restaurant that welcomes you (with a special mention for its lobster or clam pasta), while l'Écailler offers a wide variety of seafood, shellfish and crustaceans for takeaway or home delivery: oysters, mussels, clams, whelks, shrimps, sea urchins, crabs, almonds... The six oysters, one glass of wine option is perfect for an aperitif overlooking the harbor.
Did you know? This review was written by our professional authors.
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Members' reviews on LE FLAMINGO - L'ÉCAILLER DU PORT
4.1/5
39 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Dessert was horrendous, was like eating plaster
No more flamingo for us
215 euros à 3 avec une serveuse qui a oublié de sourire , qui pose les plats sur la table comme si c'était des briques de chantier .
Un dessert au citron ???? qui a le goût et la texture du plâtre .
Obligés d' aller au bar pour commander les apéros ( le resto était vide ).
J' ai dit que c'était les 98 ans de ma mère , il n' y a eu aucune attention à ce sujet , même pas une petite coupe de champagne ????....
Alors on allait dans ce resto une fois / mois et des fois 2 .
Et ben on ira jamais plus !
Service impeccable
Le prix est un peu élevé
Bonne adresse