DOMAINE DU DRAGON
The Dragon estate covers 65 hectares. Since its acquisition in 2015, the owner Mr. Nezam has restructured and modernized the estate while protecting the natural side and the historical anchorage in the local heritage. The vinification is done in the purest tradition of Provence wines, with a transition to organic farming since the beginning of 2020. The high quality of Domaine du Dragon wines is recognized and rewarded regularly in France and abroad. Today, nearly a hundred thousand bottles are produced (rosé, red and white) per year.
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