MOULIN À HUILE DU FLAYOSQUET
Olive oil
2024
Recommended
•
2024
It is the oldest mill in France still in activity. Dating from the 13th century, it is now run by Max Doleatto, representing the5th generation of the family. Seven different oils are produced from ripe olives, stored for 4 to 6 days. The "tradition" is a classic blend in which the red cayet variety dominates. The "authentic", on the other hand, is a singular oil, collected directly from the millstone. Come and taste it!
Did you know? This review was written by our professional authors.
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Bonne Fêtes
Lydie
Huile d’olive biologique, artisanale, originale et goûtue
(Dégustation gratuite sans rendez-vous)