LA FOURCHETTE
Provence
•
€€
2024
Recommended
•
2024
From the shaded terrace, the view over the village and the hill is appreciable, as are the specialities that Pierre Nicolas has been offering since 1987, little to the Foie gras, gnocchi to the truffles of the region, canard canard in lavender vinegar and honey, home cheesecake, lavender cream. The chef also offers dishes for vegetarians.
Did you know? This review was written by our professional authors.
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Members' reviews on LA FOURCHETTE
4/5
2 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Very friendly restaurant and quiet in this charming little village, the service is very welcoming and the dishes are very good, super value for money. An advice can be, the brouillade truffle should not be made with olive oil that suffocates taste truffle. The café has only the name and spoils the pleasure of the end of the meal. But recommended.
Very pleasant table, welcome and gastronomy with go
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