LE SUD
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Restaurant with terrace offering a traditional cuisine where the scents of Italy meet those of Provence
Installed in the pleasant 18th century room with exposed stones and beams, on the podium terrace overlooking the market or on the terrace shaded by the plane trees at the foot of the church, you will appreciate here a traditional cuisine where the scents of Italy join those of Provence. The slate changes regularly according to the mood of the market. In summer, let yourself be tempted by the meat and fish a la plancha; in winter, discover the game and other dishes cooked with Italian accents, such as linguine with gambas.
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