LE PESCADOU
Restaurant offering a unique experience with a menu that blends land and sea and boasts an exceptional view.
The chef proposes a menu where iodized products are in good place, starting with the rock fish soup, then the pan-fried squid, the salmon tartar, the grilled fish, without forgetting to work with local products, millefeuille of seasonal vegetables, fresh goat cheese salad on its bed of apples... On hot summer days, strawberry soup with basil on your plate, enjoy sweet moments under the arbour on the terrace, to discover an exceptional view of the whole Gulf of Saint-Tropez.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on LE PESCADOU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Nouveaux propriétaires sympathiques
Carte agréable mais un peu chère
Clientèle chic
Le cadre est reposant le personnel attentif malgré l affluence de touristes en saison
Une carte essentiellement basée sur les produits mediterraneens un rapport qualité prix bien équilibré nous y retournerons sans hesiter