GIOL JEAN CHRISTOPHE
Fish – Seafood
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2024
Recommended
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2024
If you want to enjoy good seafood products, you have come to the right place. These producers of mussels and oysters from Tamaris are a reference in the region and even on a national level since they won the Paris Gold Medal of the General Agricultural Competition a few years ago. The success was such that the Giol family recently created a small restaurant, called La Cabane in La Seyne-sur-Mer, where you can eat their seafood, of course, in a friendly atmosphere with a beautiful terrace as a bonus!
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