Facing the Mediterranean, on a shaded terrace, seafood cuisine, including a fine selection of oysters and shellfish
A legendary fish and shellfish restaurant in Le Pradet, nestled in the rocks with a breathtaking view of the Grande Bleue. The shaded terrace and panoramic dining room are unrivalled in the commune. Depending on the catch of the day, treat yourself to pagre, red mullet, sea bass and seafood linguine. A fine selection of oysters and shellfish. To order, bouillabaisse, lobster pasta, grilled lobster and lobster... A slightly steep bill, but a reasonable one given the location.
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Members' reviews on L’OURSINADO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Once at the table service is discreet but always on hand.
What do you eat? Shells of course... the sea urchins freshly fishing, or a sublime tatare fish to the original or simpler flavour of mussels garlic and parsley but do not eat elsewhere... and then also children supions fried exceptional!!!!
Then do not hesitate to take a grilled fish with bar, log fires in the wild Mediterranean or bream and other according to arrival of the day, for our part splendid sea bass for 4, which made us a summer where stop them shine by their lack (is about the quality of the service) and especially do not leave with the hungry to the stomach after this dish with its sauce accompanying that does not leave you indifferent and mashed potatoes Oursinado way and tomatoes of Provence.
For gourmet desserts houses are just as high as the rest of the meal.
I do not have to pay the bill because my invited accompanying me... the touch with certainly corresponded to the meal and I do not think near all budgets... but if you want something exceptional of refined and charming only one address: L'Oursinado au Pradet 83.
Thank you for our guests for this prestigious moment.
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Cadre magnifique avec vue et surplomb sur la mer.
Nus avons été chaudement accueilli par le personnel qui a été très prévenant. Nous étions une vingtaine de personne. L'apéritif a eu lieu sur la petite rotonde qui a été privatisée pour nous et ensuite le déjeuner a eu lieu sur la terrasse. Nous avons mangé des noix de st jacques dont la cuisson était juste parfaite. Suivi d'un loup, salade et fromage à point. Nous avons fini avec un magnifique Opéra que mon ami a trouvé juste magnifique. Ne connaissant pas ce lieu auparavant je le recommande tout particulièrement. Je suis une personne qui voyage très souvent et je sais conserver une très bonne adresse. je vais donc aller très rapidement goûter les pâtes à la langouste