LA BASTIDE DU CALALOU
Gastronomic restaurant with terrace in Moissac-Bellevue offering fine Provencal cuisine with fresh produce
At the Bastide du Calalou restaurant, you'll enjoy fine local Provencal cuisine, prepared with fresh produce by new chef Patrick Rivière. Meals are served in the large, chic dining room with its sumptuous, modern fireplace, or on the pleasant outdoor terrace in summer. Try, for example, the perfect egg, parsnip purée and foie gras nuggets, or the pan-fried scallops with Gremolata crust, celery mousseline and ginger. A feast for the senses, with an emphasis on short-distance produce.
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Members' reviews on LA BASTIDE DU CALALOU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Pour un séjour au calme et reposant, n’hésitez pas !
Ps : si vous avez prévu un resto, ne cherchez pas plus loin, c’était incroyable.
Au bord de la piscine ou sous les oliviers, on oublie le monde et on profite de la quiétude
L'endroit le plus paisible en France