2024
Recommended
•
2024
Address in Mons offering regional products, meats and a zucchini cake.
Alain Grondin and his wife Régine's restaurant is resolutely focused on regional products, as evidenced by the zucchini cake with tomato and parmesan coulis, the goat's cheese tartlet with fig confit or the blueberry tart. The place is also a tea room throughout the day. You can enjoy the exceptional panorama of the hills of the Pays de Fayence and the Esterel massif, and the Mediterranean Sea, even without lunch. On a clear day, you can even see Corsica!
Did you know? This review was written by our professional authors.
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Members' reviews on L'AUBERGE PROVENÇALE
4.8/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in september 2023
Accueil sympathique et chaleureux. Service attentionné. Vue imprenable.
Visited in september 2023
Restaurant avec une superbe vue. A réserver en demandant la terrasse! Service aimable et attentionné. Cuisine traditionnelle mais plats bien présentés et élaborés avec goût.
Très bon rapport qualité / prix.
Très bon rapport qualité / prix.
Visited in september 2023
Très bon rapport qualité prix..
Cuisine traditionnelle avecproduits frais..
Cadre très agréable
Cuisine traditionnelle avecproduits frais..
Cadre très agréable
Visited in september 2023
Grande terrasse à l'arrière avec vue sur les coteaux
Accueil professionnel
Plats bien préparés et cuisinés
Accueil professionnel
Plats bien préparés et cuisinés
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Cuisine délicate et délicieuse fait maison produits frais et savoureux, très bonne adresse on reviendra !