PIZZERIA BRUNO
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Small Italian tavern in Saint-Tropez elaborating dishes with small stuffed, classic and varied pizzas
A small but very friendly space in this small Italian-style tavern, a real Tropezian institution since 1959, with straw stools and chairs, hanging pots, hot oil in a bottle for a wild feeding. In the plates, linguine alla vongole, aubergines alla parmigianna, small Provencal stuffings and of course pizzas cooked over a wood fire, classic and varied, at the price of Saint-Tropez. For dessert, taste the hot raspberry pie. Movement, life, Italy, what!
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