Results French cuisine restaurant Saint Tropez

LE GIRELIER

French cuisine €€€
4.2/5
28 review

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21, quai Jean Jaurès, 83990Saint Tropez, France
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2024
Recommended
2024

A place where land and sea meet, with specialities such as whole fish à la plancha, meat and poultry

Facing the large boats moored on the quay, in a bright, design and trendy setting, taste a menu of land and sea specialties of whole fish, cooked and prepared by chefs David Didelot and Laurent Simon. Bouillabaisse du Girelier, Linguines with lobster, spicy tomatoes, shellfish and candied garlic, Paëlla with seafood "gambas langoustines, chipirons, clams, mussels" and blue lobster burger with thermidor sauce, are among the signature dishes of the house. The restaurant is also renowned for its seafood platters.


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Members' reviews on LE GIRELIER

4.2/5
28 reviews
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Visited in october 2023
Le plat du jour a 21€ est très correct pour l'endroit. Malheureusement, on découvre ensuite que le reste est très cher.Par exemple, le 50 cl de vin blanc réserve est a 32€, ce qui, pour un prix d'achat qui ne doit pas dépasser 4€, un coefficient de huit!! Heureusement, le service et le cadre sont impeccables.
Visited in october 2023
Ottimo ristorante in posizione strategica, da provare ????
Visited in october 2023
The food was delicious and exceeded our expectations.
Visited in october 2023
Good food and charming service. Lots of fun to watch all the antics on the yachts.
Visited in october 2023
Have visited many times over the years, not what is was. Food averaged King crab 65eur, two small pieces of crab, over ripe avocado and a large poorly presented tomato. Cod was Ok. Dessert was much better. Place very crowded and hot. Used to be cool and relaxing, not any more.

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