2024
Recommended
•
2024
In a lively pedestrian street, a small restaurant for large Italian cuisine where the specialties of Francesco Chiruzzi'Ciccio'are legion. Among the chef's treats, the Ciccio spaghetti - the pasta are packed in a pack filled with seafood and vegetables - the scoglio spaghetti scoglio, the gnocchis al or the oral osso of Ciccio (on order), accompanied by an Italian nectar… We would think so! The reception is not unanimous; we have been here, well received.
Did you know? This review was written by our professional authors.
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Members' reviews on CHEZ CICCIO
4.1/5
17 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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La cuisine est excellente j'ai goûté les pâtes fraîches, soupes , cannellonis, lasagne et boulette.... enfin presque tous et je n'ai jamais été déçu.
Ne pas oublier la pissaladière qui est vraiment extra.
Encornéts farcis à la sauce tomate, je dirais plutôt coulis de tomate,
Étant italienne, on ne peut pas appeler du coulis de tomate,une sauce tomate.
Encornet farci 100 % porc au lieu de viande de bœuf ou au minimum d'un mélange de viande de bœuf et de porc