One of the terraces on which we enjoy dinner, in summer to get drunk by the sea noise and laughter of children, in winter to enjoy the calm of the place at the time of the last rays. The map, which celebrates Mediterranean cuisine, is complemented daily by day-to-day suggestions, such as a very successful squid stuffed. But the real speciality of the house, the one that is proposed all year round, is undoubtedly fairway fairway… Although it divides the palm from soup to gambas, well mastered. A fine wine list is available to accompany all this.
Did you know? This review was written by our professional authors.
Members' reviews on ANSE DES PINS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Personnel réactif, les plats sont bons.
Restaurant de bord de plage agréable.
Je recommande
Les plats étaient bons, le cadre sympathique, le service efficace
Merci !