LE CENTAURE
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In the Mourillon district, this butchery will enchant you with its wide selection of traditional meats and meats, and also with its Corsican products: charcuterie, honey, sausage at figatelli, Corsican coppa, mare, chestnut jam and flour, myrtle liquor, aperitif in fishing and fig, liqueur and cédrat jam, l'Orezza… Who could resist the desire to taste good prepared homemade dishes: fairway to cèpe, s. l. fatty liver nature or figs, and moussaka, flan flan, pork roast and beef, dauphines apples, pick potato, rôti chicken chicken (red label), pie in crust…
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Entrecôte épaisse provenance blonde d'Aquitaine immangeable.