LA BASTIDE DE VEREZ
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The area of the Rosinoer family covers 100 hectares, of which 32 are reserved for the cultivation of vines and for the production of PDO Côtes de Provence wines and PGI des Maures which are regularly rewarded by the juries of major agricultural competitions. The variety is composed of snails, cinsault, grenache, mourvèdre, syrah, clairette, cabernet and white. Four medals were gleaned in 2016, or for the aged red was oak 2014, in Paris, money for the rosés Château Vérez 2015 et cuvée Gold of dawn 2015, in Paris and bronze for the 2015 white, in the competition of independent winegrowers. Guest rooms and a cottage for 6 people are also available, with sauna, whirlpool, gym and heated swimming pool.
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