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Restaurant-crêperie with terrace offering simple dishes like at home
If your road passes through this charming village, stop in this restaurant-crêperie held by Didier and Marilyne Lemonnier. The latter cooks simple dishes as at home: aïoli, roast pork with garlic cream, leg of lamb with Provencal herbs, and its desserts are home-made, chocolate mousse, lemon meringue pie, as well as buckwheat pancakes and crepes. The setting is bucolic with a refreshing shaded terrace, wooden deck and view on the small stream of the Vallon de l'hôpital. A good plan!
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Members' reviews on LEI CIGALES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un menu du jour sans intérêt, a la limite d un snack (mal décongelé). Une expérience redoutable, décevante en cette période d octobre ou tout est fermé ! Un restaurant qui semble avoir du succès néanmoins. A chacun son palais !
Pour avoir l'habitude de manger de bonnes galettes bretonne, je suis déçu
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Personnel sympathique et ambiance amicale