OLIVIER HÔTEL * * *
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2025
Recommended
2025
Hotel in a green setting offering rooms with private terraces
The rooms, with their private terraces, of this beautiful house integrated in a green setting, have been entirely renovated and air-conditioned. Those who prefer to feel at home can opt for the apartments and their private terraces, which open onto the lawn and flower gardens. The Lys Provençal restaurant alone is worth a stop to taste Claude Berton's cuisine: grilled veal kidney in its fat with violet mustard, lamb chops, and his homemade desserts such as figs in port wine...
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