LE RELAIS DES GORGES * *
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2024
Recommended
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2024
Rustic hotel with comfortable rooms and gourmet cuisine by the chef
This rather rustic hotel offers you, in addition to its comfortable rooms, an excellent table hosted by the chef, Pascal Bertet, who prepares a gastronomic cuisine based on fresh seasonal products to be discovered in several menus of which the famous "gourmet" menu: salmon marinated in ash, snail sweets in Burgundy, cod pavé on leek fondue or wild boar stew. Nice regional wine list. A good table and a nice hotel well placed to visit the village and enjoy the region easily.
Did you know? This review was written by our professional authors.
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Members' reviews on LE RELAIS DES GORGES
4.5/5
32 reviews
Value for money
Location
Cleanliness
Setting / ambience
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
It is by chance and joy that we discovered this Vinon on the Verdon
A Logis De France that does not betray the reputation of the brand. A beautifully prepared cuisine and a perfect service; for a very competitive price compared to the establishments for tourists during our course in the gorges of Verdon.
Pas d' hesitate, it is in this restaurant that you must go and including us will be delighted your evening. Restaurant that deserves a visit.
A Logis De France that does not betray the reputation of the brand. A beautifully prepared cuisine and a perfect service; for a very competitive price compared to the establishments for tourists during our course in the gorges of Verdon.
Pas d' hesitate, it is in this restaurant that you must go and including us will be delighted your evening. Restaurant that deserves a visit.
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The price of the first menu is not more expensive than a fried steak in other establishments of the village.
Here all fresh ingredients are prepared and enhanced by the Chef.
Remember to book.