Mamie Lise is the guardian of the Savoyard gourmet tradition. You're sure to enjoy the chef's authentic home cooking.
Mamie Lise is the guardian of the Savoyard gourmet tradition. Whether you enjoy the peaceful terrace at the entrance to the old town, or the rooms that are a feast for the eyes, you'll always be warmly welcomed and certain to enjoy the authentic home cooking of chef Patrice Clerc. Traditional recipes are blended with contemporary notes, as in this caramelized onion soup deglazed with white wine. A succession of delights to suit all tastes: cheese specialities based on Val d'Arly cheeses, Arctic char fillet, homemade desserts.
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Members' reviews on CHEZ MAMIE LISE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Restaurant fort joli de l'extérieur, et salle correcte.
Service correct.
Par contre, le contenu des assiettes est moyen dans l'ensemble.
Le prix est 30% plus cher que les autres restaurants semblables, le chalet par exemple, et donc note très chère pour ce que nous avons mangé.
Dommage, nous ne reviendrons pas....
Beatrice