LE BON LIEU
Excellent cuisine and a fine wine list in a trendy restaurant just a stone's throw from the lake and the old town of Annecy.
Can you cook seriously and have fun at the same time? Can we have a good time while enjoying ourselves? The answer is: of course in the right place. It's the ideal meeting point for local epicureans and visitors from all over the world. Opening onto a peaceful square just a stone's throw from the lake, the shopping streets and the old town, Le Bon Lieu is a natural choice at the crossroads of all gourmet paths. Good mood guaranteed at any time of the day and in the evening with live music or sports broadcasts. A warm place for sharing and conviviality - singing, but also dancing... -Le Bon Lieu offers a unique wooded room, a beautiful counter to get together before and after the meal. Around the tables, everyone can enjoy a kitchen made with great care by lovers of good products. Salads composed with love and generosity, a tartare from the Landes of which we keep a fond memory, and house specialties that are declined around the famous Marmites, a Savoyard escalope, a homemade tartiflette to be found in a surprising and delicious version Tartipommes. In the evening, the Savoie is on display with the Croûtes au pain aillé (garlic bread crust), the Berthelon and the unmissable Fondues. All to be savoured with a good glass (or bottle) of wine chosen from a menu that allows you to vary the pleasures. Eating well and sharing a good time, it's at the Bon Lieu of course.
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Accueil sympathique dans un salle à la décoration savoyarde.
Choix entre spécialités savoyardes, woks et salades.
Assiettes bien garnies avec produit frais et en bonne quantité.