LAYMOUNA
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A restaurant offering fresh, vitamin-packed Levantine cuisine, with excellent Levantine and local dishes on the à la carte menu.
The name Laymouna ("lemon" in French) aptly describes the concept: a lively place offering fresh, vitamin-packed Levantine cuisine. It's an address that's been missing in Annecy, and one we're delighted to discover. A full brunch menu available every day, or a choice of Levantine dishes à la carte. On the menu: fatayers, wraps, salads or mezzés to share (or not) like hummus or grilled halloumi. Everything is excellent, fresh, healthy and, best of all, served with a smile. In the afternoon, we go there for a little sweet and gourmet break.
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