COMTESSE DU BARRY
Restaurant in Fort-de-France offering a gourmet cuisine based on local products.
This famous brand is known for its delicatessen products, and in particular its foie gras. It is now represented in Martinique with this eponymous restaurant. It is a kind of “pilot” establishment. Nestled in a pretty villa in an elegant and bright setting, the restaurant serves hearty cuisine, concocted by a chef who highlights the brand's products and creates recipes based on local products. Suggestions are available on the menu every week. Find exceptional fine products at the shop on-site.
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