In the heart of Fort-de-France, Fanfan revives 100% local cuisine inspired by her grandmother's recipes. The menu is authentic, based on fresh produce. It evolves with the seasons: lambi gratin, sea urchin supreme, fish court-bouillon, giraumon flan, not forgetting cod ti-nain... Suggestions include soups (vegan, earth, sea) on Thursdays, grilled lambi on Fridays, mechoui (lamb, suckling pig) on Saturdays. Tasty cuisine with a hint of spice. A charming setting, an air-conditioned room under a beautiful glass roof.
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Members' reviews on CHEZ FANFAN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
nous reviendrons avec grand plaisir pour tes plats. Super bon.
J'ai passé unnagreable moment dans ce restaurant cosy. La cuisine y est goûteuse et réalisée avec amour.
Les produits utilisés sont frais et de qualité.
Sans compter l'offre de rhums ...
Allez y sans hésitation.