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2024
Recommended
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2024
Between Vis and Kubavac there is a restaurant that is famous on the island for its wine business as well as for its specialties. Here they cook octopus, fish or lamb, simmered under peka for at least three hours, accompanied by rice or potatoes and vegetables. A bistronomy formula is also available. If you have your own vehicle, dinner can be combined with a day at the Green Cave or Stiniva Beach. To take advantage of the shuttle bus to and from the port of Vis, reservations are required and must be confirmed two hours in advance.
Did you know? This review was written by our professional authors.
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Members' reviews on KONOBA ROKI'S
4.7/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in september 2023
Sehr empfehlenswert! Sehr freundliches Personal, super Essen, tolles Ambiente.
Visited in august 2023
Prekrasan ambijent i janjeća peka izvrsna!
Visited in august 2023
We arrived without a booking for dinner, but were still able to have platters and wine tastings. Made for the perfect afternoon. Other food looked incredible, wish we had booked
Visited in august 2023
Good spot
Visited in august 2023
Najbolja peka od hobotnice koju sam jela. Lijep ambijent. Zanimljiva priča. Treba rezervirati.
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