2024
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The Oto restaurant combines the best of Japanese and Italian flavors, thanks to the talent of Siggi, the chef with 2 Bocuse d'or awards. Dishes are carefully crafted to complement each other and create a unique culinary experience. Popular with locals, the restaurant's lively, energetic atmosphere makes it a popular spot for an evening out with friends. Dishes are not only delicious, but also visually appealing, showcasing the skills and creativity of the chef. To complement your meal, the cocktails are delicious.
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Further information
Opening time and information on RESTAURANT OTO
Open Tuesday to Saturday from 5.30pm. Main course from 2 890 Kr.
Message from Management
Restaurant OTO is located in Reykjavik. In a lively, energetic atmosphere, Icelandic chef Sigurður Laufdal demonstrates his talent and creativity. He offers a unique culinary experience with a menu inspired by the flavors of Japan and Italy. To achieve this, he focuses on simplicity and balanced flavors, using fresh ingredients from the natural environment of his native island in the North Atlantic. Even vegetarians will find something to their liking here. To accompany your meal, wines, cocktails and classic and signature drinks are served. A great address for a gourmet break!
Members' reviews on RESTAURANT OTO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Would love to return to try everything on the menu!
Just go there...
Upon entering OTO, you are greeted by a modern and inviting ambiance. The restaurant's interior is a blend of contemporary Icelandic design with subtle nods to both Italian and Japanese culture, creating a cozy yet cosmopolitan atmosphere.
Now, onto the food – it's truly exceptional. The menu at OTO is a carefully curated selection of dishes that beautifully marry the two culinary traditions. Start your culinary journey with their signature sushi pizza, a mouthwatering fusion of fresh sashimi and Italian-style thin crust. It's a delightful explosion of flavors and textures.
For main courses, the options are equally impressive. The homemade pasta dishes, infused with Japanese ingredients and techniques, are a revelation. Don't miss the Miso Carbonara or the Sake-infused Pappardelle – they are nothing short of exquisite.
The attention to detail in every dish is evident, and the use of high-quality ingredients is commendable. Whether you're a fan of Italian classics or a sushi aficionado, OTO caters to a wide range of palates.
The dessert menu is equally enticing. Try the Matcha Tiramisu, a brilliant fusion of the classic Italian dessert with Japanese green tea flavors – it's a delightful ending to a memorable meal.
The service at OTO is attentive and knowledgeable, with staff who are passionate about the food they serve. The wine and sake selection complements the menu perfectly, and the staff can recommend pairings that enhance your dining experience.
In summary, OTO in Reykjavík is a culinary adventure that takes your taste buds on a delightful journey through the fusion of Italian and Japanese cuisine. With its stylish ambiance, innovative dishes, and attentive service, OTO is a standout restaurant in the vibrant Reykjavík dining scene. Whether you're a local or a visitor, OTO is a dining experience you won't want to miss.
Best wishes
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