LE PELAGOS
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With its beautiful shaded terrace overlooking the village, very pleasant days of hot weather, and its sober and elegant decoration, the restaurant Le Pelagos celebrates the flavours of the Mediterranean: squid to the plancha, octopus salad, tenderloin saint-Pierre, cod dos sauce accompanied by wild rice Thai wild way, kaftas kaftas, spinach chicken paste… Originality of this address lies in the fact that here the plates share. Colourful and well presented, the dishes they highlight are also very tasty. The map evolves with its seasons and the Chef's moods. A smart place.
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Terrasse agréable, touche d’exotisme dans la cuisine à côté de la gastronomie provençale