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2024
Recommended
•
2024
This gluten-free and sugar-free bakery prepares delicious breads, pastries and cakes that combine taste and healthy products. Moreover, the majority of the ingredients are organic. In addition to pains au chocolat, croissants, brioches and other delicacies, you can find breakfasts, brunches, lunches, as well as a nice selection of sandwiches. Building on its success, Breadblok is about to open a store in Studio City, Beverly Hills and Venice, in addition to those in Santa Monica and Silver Lake.
Did you know? This review was written by our professional authors.
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Members' reviews on BREADBLOK
4.2/5
20 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
We’re from NY, both ordered tuna salad, one bagel toasted, the other not. Awful. The untoasted was as hard as a rock. Bagel was not fresh & we were there at noonish. A very thin layer of tuna salad, a leaf of lettuce, piece of a tomato slice, few pickles. The toasted slightly more eatable, but not deserving of the raves we’ve heard. It’s new, so hopefully only growing pains. We’ll give it another couple of months & try again. Service was lovely though & pastries looked great!