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Pizzeria in Chalon-sur-Saône elaborating pizzas with the choice, and serving a famous Italian ham and various desserts.
In the rue aux Fèvres, it floats like the smell of Italy with this little restaurant. Not far from the majestic Saint Vincent Cathedral, this Pizzeria has laid its red and white tablecloths and products from there. The waiters and pizzaiolos propose their choice of pizzas with a well marked. Traditional like quatro formaggi, aosta or vegetariana, or specials with carciofi: artichoke and coppa, bresaola: covered with slices of this famous Italian ham or tartufo: ricotta with truffles, bufala... all the products come directly from the producers of the bunch, so much so that it is excellent. The place is rated, so reservations are highly recommended. For dessert, we stay in the tradition with the famous tiramisu, panna cotta or tortino fromaggio. Console you if you could not reserve a table, the pizzas are also made to take away. Gracie Mille!
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Nous n’avons pas été déçus quand nous avons décidé d’y aller manger au soir.
Les pizzas sont TRÈS bien fournies, de TRÈS bonne qualité. Les desserts sont si gourmands, une vraie « touch » pour eux.
Je vous recommande et je vous conseille de réserver!
Les hôtes étaient très bienveillants.