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Pizzeria in Chalon-sur-Saône elaborating pizzas with the choice, and serving a famous Italian ham and various desserts.
In the rue aux Fèvres, it floats like the smell of Italy with this little restaurant. Not far from the majestic Saint Vincent Cathedral, this Pizzeria has laid its red and white tablecloths and products from there. The waiters and pizzaiolos propose their choice of pizzas with a well marked. Traditional like quatro formaggi, aosta or vegetariana, or specials with carciofi: artichoke and coppa, bresaola: covered with slices of this famous Italian ham or tartufo: ricotta with truffles, bufala... all the products come directly from the producers of the bunch, so much so that it is excellent. The place is rated, so reservations are highly recommended. For dessert, we stay in the tradition with the famous tiramisu, panna cotta or tortino fromaggio. Console you if you could not reserve a table, the pizzas are also made to take away. Gracie Mille!
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Pizza merveilleuse !
Je ne retrouverai plus jamais une telle qualité sur Chalon
Selon lui, c’est « un restaurant » et nous sommes obligé de prendre une entrée, un plat, une boisson, et un dessert.
Il y a une façon de parler aux clients, et je pense que vu les tables de libres il aurait pu nous laissé s’installer.
Nous ne reviendrons pas.