Results French cuisine restaurant Quarré-Les-Tombes

L’AUBERGE DE L’ATRE

French cuisine €€€
4.8/5
37 review

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Les Lavaults, 89630Quarré-Les-Tombes, France
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2024
Recommended
2024

Restaurant offering a refined cuisine that varies according to the season in Quarré-les-Tombes.

Francis Salamolard is no longer to be introduced in the region. This chef was trained in the greatest establishments, at Ledoyen in Paris, but also at the White Hart Hotel in Windsor, in particular. He invites you here, in the heart of the Morvan, to discover his refined and subtle cuisine which varies with the seasons. Don't hesitate to try the homemade duck foie gras and its brioche bread, or the leg of guinea fowl stuffed with cider ratafia. Unless you prefer the saffron pike-perch cookie with fresh fennel purée? A great table to discover absolutely! The establishment also has seven rooms.

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Members' reviews on L’AUBERGE DE L’ATRE

4.8/5
37 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in april 2023
Les années passent mais la qualité est toujours là, le personnel est très gentil ainsi que le patron et ses filles, la meilleure adresse de la région.
Merci à vous !
Visited in april 2023
Super accueil. Des plats bien présentés de qualité et très degustatif. Je recommande cet endroit.
Visited in april 2023
Tout (nourriture, boissons, service, etc.) bien, mais l'équilibre prix/qualité est trop vers le prix.
Visited in january 2023
Une véritable auberge française !! Très bon accueil ,intérieur avec de la patine qui donne envie de prendre son temps ; ce que nous avons fait !! Cuisine maison de A jusqu'à Z, carte, enfin livre des vins magnifique , donnant la primeur aux bourgogne,ir ancy.... Repas parfait, service idem et extérieurs très agréables avec vue sur le Morvan des forêts. Bravo a tous et a toutes !!!
Visited in january 2023
Lieu tellement suranné, un vrai voyage dans le temps !

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