Results French cuisine restaurant Badefols-D'Ans

AUBERGE DES TILLEULS

French cuisine €€
4.9/5
27 review

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Le bourg, 24390Badefols-D'Ans, France
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2024
Recommended
2024

Inn with terrace in Badefols-d'Ans preparing a traditional cuisine based on fresh and local products.

Close to the Château de Badefols-d'Ans, this inn with its lovely raised terrace under the linden trees features traditional cuisine based on fresh, local produce: semi-cooked home-made foie gras, duck breast with Saint-Bonnet raspberries, home-made cake with Nailhac walnuts and vanilla ice cream. Special mention for the raclette périgordine! And don't forget our daily market specials, made to order. The inn comes alive with dinner concerts in summer. Françoise, the hostess, is always very welcoming.

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Members' reviews on AUBERGE DES TILLEULS

4.9/5
27 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in november 2023
Il y a des adresses de cœur et celle-ci en est une... Tout y est : le lieux, la cuisine et la chaleur humaine, le tout pour un prix qu'on oublie... Que demander de plus ?
Visited in october 2023
Dîner en duo très agréable, feu de cheminée à proximité, repas préparé avec passion et produits frais avec produits locaux, accueil à la hauteur de nos espérances. Merci Magalie pour la bonne adresse et merci à Françoise pour son accueil et son travail de produits sublimés.
Visited in october 2023
Formidable ça fait rêver lieux enchanteur
Visited in october 2023
Que dire . Françoise ,la maîtresse des lieux est toujours disponible et accueillante.
Accueil très chaleureux. Le lieu est magnifique,
Dans un petit village du Périgord .L’été ,nous profitons de la magnifique terrasse sous l’ombre des tilleuls centenaires.Cuisine familiale,préparée avec des produits frais et locaux.
Goûtez le mac coin -coin et le mac groin-groin. Je recommande.Merci Françoise.
Visited in october 2023
Small auberge in a beautiful village near Hautefort. Very welcoming and helpful proprietor/chef. The rooms are fairly small and basic, but the cooking and location are superb

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