Address with terrace in Bergerac offering a bistro menu of classic products and duck nems.
The cuisine at Quai 24 is resolutely bistro, but with a different "je ne sais quoi" in the way it treats the classic products of a bistro menu. For example, the black Perigord ham, the lamb mouse, the pork filet mignon. It's local, but it's a change... We also like the duck nems with cabécou. The wine list honors the local vineyards. Even if the room is pleasant, the tables on the terrace in the rue des Fontaines really invite you to relax in summer. Groups are welcome upon reservation.
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Members' reviews on QUAI 24
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