CHÂTEAU BAROUILLET
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Vincent Alexis is a winemaker like his parents and grandparents, except that he did not vadruff before returning to the land of his ancestors. He began the conversion into organic of 43 ha of the property and released his first organic bottle in 2010. It is based on the methods of the past while applying them to those of today. In the end red wines, rosé, dry white and monbazillac of good attire, little sulfide. Vincent Alexis offers training courses on 5 AOC wines from Bern, as well as the visit of chai and explanatory walks around vineyards.
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