LE BISTROT SAINT-PIERRE
Bistro in Brantôme offering daily specials, a fish menu or vegetarian menu and a Perigord hamburger.
The Saint-Pierre bistro is a beautiful space with taupe and tobacco tones, with a bar open to the old stone room and contemporary and natural handcrafted lighting. The dishes of the day follow one another without looking alike: flank steak with French fries and salad, fish and chips, buttered ribeye with French fries and salad. The menu offers foie gras IGP marinated in walnut wine, onion fondue, a duck parmentier with green salad and a seasonal pie. It is a lively and busy place, which summer makes it even more lively!
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Je recommande à 100%