LA FERME BIO DU CHATAIN
Cheese factory – Dairy
2024
Recommended
•
2024
This 100% organic farm is home to 150 Anglo-Nubian and Alpine chamois goats, whose milk is used to make an exceptional goat's cheese: the ladle-moulded chestnut (the trademark), the pimenté, the bûche cendré, the pyramid, the saffron, the olive oil heart, there are about thirty different types of cheese, including the exceptional caviar heart made with Neuvic production. You can also buy brousse, milk, faisselle, milk jam, etc. To be found at the farm or on the online shop.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Celles
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on LA FERME BIO DU CHATAIN
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Be the first to post a review on this establishment!
Advertising
Find unique Stay Offers with our Partners
The best at Celles and around
Advertising
Advertising