GÜNTHER GELATO ITALIANO
Glacier
4.2/5
• 25 reviews
Closed - Open to 10h00
A surprising and romantic story for this ice cream maker from the ...Read more
2024
DAL NONO COLUSSI
Patisserie
The scent of bread and cakes fills the whole of Via San Barnaba, so let ...Read more
2024
LES CHOCOLATS D'ABI ET LISA
Chocolatier
4.7/5
• 20 reviews
Closed - Open to 08h30
Let's go to the Croix-Rousse to delight the whole family with Chocolats ...Read more
2024
MAISON HIRIART
Patisserie
3.5/5
• 28 reviews
Open - Close at 13h15
To savor a Hiriart pastry is to experience orgasm! L'Orgasme is the name of ...Read more
2024
TERRE ADÉLICE
Glacier
4.2/5
• 13 reviews
Born in Ardèche, working without artifice, Terre Adélice offers the best ...Read more
2024
IL GELATO DI SAN CRISPINO
Glacier • €
4.7/5
• 7 reviews
Just a stone's throw from the Trevi Fountain, a very good gelateria that ...Read more
2024
RENÉ NARDONE
Glacier
4.4/5
• 9 reviews
Nardone rhymes with glacier and great pleasure on the terrace. Since 1899, ...Read more
2024
LA FABRIQUE GIVRÉE
Glacier
5/5
• 3 reviews
Frosted, you always have to be to start a greedy business. Old Lyon (and ...Read more
2024
BOULANGERIE-PÂTISSERIE SAINT-VICTOR
Bread cakes chocolates ice cream
5/5
• 2 reviews
This bakery-pastry-caterer is undoubtedly the most attractive in the ...Read more
2024
PÂTISSERIE PAEMA
Patisserie
5/5
• 1 review
An excellent patisserie run by a young couple a stone's throw from the ...Read more
2024
CONFETTERIA ROMANENGO
Patisserie
5/5
• 1 review
The king of candied fruits since 1780, one enters his store as in a museum ...Read more
2024
PASTICCERIA PROFUMO
Patisserie
5/5
• 1 review
Confectionery is an art and Profumo masters it better than others. Pies, ...Read more
2024
VANILLE NOIRE
Glacier
5/5
• 1 review
Artisanal ice-cream maker from Marseille, producing ice creams and sorbets ...Read more
2024
AUX MERVEILLEUX
Patisserie
4.5/5
• 6 reviews
The most delicious Merveilleux made before your eyes in a pastry shop that ...Read more
2024
GREZZO RAW CHOCOLATE
Chocolatier • €
5/5
• 1 review
The subtitle Raw Chocolate is a reference for gourmands who care about what ...Read more