LES ARCADES
Daniel Trevanisu owned a restaurant. This man, sometimes rigorous but lovely for two reasons : this is a man from the South and had a passion for Italy especially for Venice. Now, his son Leo and his wife Caroline taken over. Crispy and copious pizza. As for the menu card, it is very Mediterranean meal: ossobuco, escalope Milanese, pasta and tiramisu. There is nothing particularly original. On the other hand, the set is splendid under the arcades with a view of the place of the hall. Inside, the room is large and bright.
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