Restaurant in Périgueux serving freshly prepared dishes and fish, excellent desserts.
Emmanuel and Sandra welcome you to their restaurant, located on the cliff just below the Prefecture. It is a sure value that the regular customers appreciate. The chef works only with fresh products and executes the dishes at the minute, with a predilection for fish (turbot, scallops, red mullet...). We recommend that you save a place for the desserts, because they are excellent. The decoration of the three rooms highlights the wood and the rock, painted hands and flowers add charm. The warm welcome is courteous.
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Adresse incontournable.
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