CUISINE & PASSION
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Explore a gastronomic experience where the refined cuisine of Chef Yoann Mouton transports you to a world of subtle delights
A little way from the old town, near the banks of the Isle, Cuisine & Passion welcomes you from Wednesday to Sunday. The restaurant is well worth a visit! The chef's refined and elegant work sublimates the products on the menu: he makes truffles and pigeons sing, and scallops, turbot and Scottish salmon reveal themselves. The produce is fresh and in season, and the plates are beautifully presented! The best thing is to come and taste this talented cuisine for yourself. Preferably in fine weather, to enjoy the shady terrace...
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