Oxalis, a perfect fusion of flavors and textures, where lunch is well worth the detour and dinner promises to be full of surprises!
Welcome to Oxalis, where young chef Antoine Romagné invites you to discover exceptional cuisine inspired by seasonal produce. In an elegant dining room, with stone walls and velvet seats, you'll enjoy a bistronomic experience at lunchtime, highlighting the simplicity and quality of local ingredients. In the evening, the restaurant transforms into a place of refined gastronomy, with exquisite tasting menus, always influenced by the chef's boundless creativity. Each dish is a symphony of flavors, a feast for the senses.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on OXALIS
Open all year round. Tuesday to Saturday lunchtime from 12pm to 1:45pm; Wednesday to Saturday evenings from 7:15pm to 9pm. Reservations recommended. Menus from €40 to €75. Set lunch menu: €25 (starter, main course and dessert). Wine by the glass. Groups welcome (by reservation).
Owner's Message
Privatization of a gastronomic restaurant in Périgueux
For an evening in all intimacy
You wish to organize a private or professional event in our gastronomic restaurant in Périgueux?
In addition to our lunch and dinner menus, we offer you the possibility to privatize the place. A good opportunity for you to meet your relatives or your colleagues in all intimacy.
It is possible to privatize our vaulted room in the lower part which can accommodate up to 30 people, it meets all the conditions for a private or professional event.
The restaurant can also be privatized for a more important event or to have the exclusiveness of it the time of one moment on our premises.
The offer can be adapted according to the number of guests and your request.
Contact me now to ask for a quote. I am also at your disposal for any additional request.
Members' reviews on OXALIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le service est très agréable dans un cadre qui ressemble à une grotte
Bravo au chef et à toute l’équipe!
Très belle salle, décoration, vaisselle, toilettes propres, avec un soin apporté
particulier avec de petites serviettes individuelles pour s’essuyer les mains. Nous y avons mangé avec ma moitié un midi, prix très accessible, cuisine bistronomique parfaite et très goûteuse! Un véritable coup de cœur!
Goûts francs, affirmés, subtils, équilibrés, proportions très bien calculées, en somme maitrise parfaite! On s’est régalés!
Le chef s’est adapté à des intolérances alimentaires que l’on avait précisé lors de la réservation, ce qui est très appréciable!!
Ce chef a vraiment tout d’un grand, et je ne serais pas étonnée que l’oxalis finisse par acquérir sa première étoile!
Bravo, merci pour délicieux repas, et continuez votre excellent travail, on reviendra avec grand plaisir!
Très créatif et savoureux.
Un tandem de jeunes gens qui assurent.
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Merci au chef