Go there and contact
Restaurant open for lunch on weekdays, revisiting traditional dishes in jar form. Catering evenings and weekends.
Mam's, which arrived on the Périgueux culinary scene in May 2022, revisits French cuisine. Behind the stoves is young, passionate owner Kélian Monteil, accompanied by Alexis. Dishes are served in jars, in a nod to our grandmothers: coral lentil dahl, confit pork loin, or Mam's famous brioche. In the evenings and at weekends, Mam's transforms itself into a caterer to treat your taste buds at home. A must for lovers of authentic, convivial French cuisine!
Did you know? This review was written by our professional authors.
Members' reviews on MAM'S PÉRIGUEUX
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Merci Chef pour ces bons plats que TU nous CUISINE chaque semaine c'est un régal !
Toujours excellent et toujours souriant
5 étoiles sans hésiter !
Je recommande les yeux fermés et la bouche grande ouverte !
Très bien pour la pause du midi! Rapide efficace et bien sure c’est bon!
Bref je recommande