A very good address in the heart of Périgueux's historic city center, where you can enjoy refined local cuisine.
Their motto is: "Le troquet au taquet! This is the motivation of the young and bubbly Alicia Nouaillane, mistress of the premises. Here, you'll enjoy fine, modern cuisine prepared exclusively with fresh produce by Chef Fabrice. Space is limited, so book ahead. In summer, the shaded terrace adds another charm to the establishment. You'll come for the "canaille" dishes: oxtail, sweetbreads, kidneys... but also for the comforting, generous desserts like the Troquet-style Tarte tatin with honey pine nut ice cream.
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