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The chef's cuisine is refined. He serves a true bistro cuisine. In winter, he proposes dishes in sauce which attract from afar.
A favorite at the entrance of the Limogeanne street with this brasserie which serves as a meeting place for many regulars. We come here to enjoy a simple and authentic bistro cuisine. A real bourguignon, a sweetbread fricassee with smoked bacon... Everything is appetizing and well prepared, it's worth the detour! Don't miss the generous and greedy desserts: panna cotta, crumble, verrine... If the choice is difficult, trust the chef Nicolas with his formula of the day: a sure value. The ideal place to meet during the day!
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Members' reviews on LE COMPTOIR DU TOURNY
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Possibilité de manger en extérieur par beau temps, intérieur design
... un fondant de boeuf fameux sous la burrata !
Crème brûlée et glace au pop corn certes mais sans les pop corn et trop présents. 1 pour la déco ok.
Pas fan de la pseudo terrasse très bruyante car trop près du cours. La chaise près de la grille hum hum. Bref, ... a décaler de 50cm...
Je reviendrai pour déguster à l'intérieur et dans le calme
Très surpris par ce restaurant qui ne paye pas de mine en arrivant mais qui offre une cuisine de haute volée et un trrrès bon rapport qualité/prix