Results Bistronomy Périgueux

66 DEGRÉS

Bistronomy €€
4.7/5
26 review
Closed - Open to 19h00 Opening hours

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18 bis, rue Gambetta, 24000Périgueux, France
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2024
Recommended
2024

Bistronomique with a creative menu: ravioles d'Echourgnac with foie gras, filet mignon with beet caramel, banoffee, etc.

66 degrees is the threshold for low-temperature cooking, as Philippe explains, using ultrasound. This establishment, located between the train station and the city center, is surprisingly creative. The menu is short, focusing on seasonal produce, and combines vegetarian desires (vegetable tempeh), bistro trends (confit pork cheek) and creative discoveries (gravlax salmon carpaccio). Always depending on the market, the chef's inspiration is homemade with local and, if possible, organic produce.

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Members' reviews on 66 DEGRÉS

4.7/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in august 2023
Nous nous sommes arrêtés par hasard dans ce petit restaurant de Périgueux. Le hasard fait parfois bien les choses ! Nous nous sommes régalés avec la cuisine de Madame et les vins proposés par Monsieur. De bons produits, une déco très sympa, un accueil chaleureux ! Un vrai moment de plaisir !
On vous le recommande sans hésiter
Visited in august 2023
Ambiance, nourriture, accueil, tout est parfait !
Visited in july 2023
Un restaurant de qualité tant pour son accueil que sa cuisine et son état d'esprit. La cuisine éveille nos papilles, des saveurs originales et des conseils judicieux. Merci pour ce délicieux moment
Visited in july 2023
Très bon restaurant ! Le personnel est a l'écoute et de bon conseil ! Il y a plusieurs options végétariennes ce qui est assez rare pour être noté !
Visited in july 2023
Excellent restaurant avec un patron passionné.
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