Restaurant located in St-Emilion offering a menu that honors traditional dishes revisited with quality products
Founded in 1848, Logis de la Cadène is one of Saint-Emilion's oldest restaurants. It is located on a small cobbled square in the heart of the medieval town. Resolutely plant and sea-oriented, the menu features traditional dishes revisited with quality produce. Awarded a first star in 2017, chef Thibaut Gamba and his brigade offer a four-course lunch menu, as well as a five-course (evening) and seven-course (lunch and dinner) menu. Service is impeccable.
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Members' reviews on LE LOGIS DE LA CADÈNE
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