Heir to a wine-growing tradition of more than a century, the Roskam-Brunot family perpetuates its know-how in the elaboration of Saint-Emilion's Grands Crus. The family's estates are located in three renowned appellations: Château Cantenac (AOC Saint-Emilion Grand Cru) with a 19-hectare vineyard, Château Moulin de Grenet (AOC Lussac-Saint-Emilion) with a 4.5-hectare vineyard and Château La Lauzette Declercq (Cru Bourgeois of the Haut-Médoc appellation). Punctuated with anecdotes, visits and tastings, as well as lunches for groups of 10 people or more, are organized in the heart of the historic Cantenac property. Whatever the formula, the idea is always to share with you a little bit of history, the life of a family estate, the grape varieties and the wines. The "Vignobles et Chais en Bordelais" accreditation is a guarantee of quality both in terms of the reception and the care of visitors. Château Cantenac also received the jury's "Coup de Coeur" at the "Best of Wine Tourism 2017" awards.
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