Located in Roquefeuil, in the Aude Pyrenees, GAEC des Bordes is a livestock farm specializing in the direct sale of beef and veal. The animals are raised with respect for tradition and ethics, in compliance with current regulations. The herd of Gascony cows from the Pyrenees is fed quality feed, with hay and cereals produced on the farm. In summer, the cows graze in the farm's meadows and in the summer pastures. In addition to meat, the GAEC des Bordes also sells potatoes grown on site. You'll have the opportunity to sample these products and many others (such as home-made charcuterie), by booking a meal in the old natural stone barn, converted into a reception room. It's at the heart of the farm, above the cutting room where they process all their produce. The farm's products are highly appreciated for their quality, and are available for sale on site or for delivery. The GAEC des Bordes also takes part in markets and fairs to showcase its products. For lovers of quality meat, a visit to the GAEC des Bordes farm is highly recommended.
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Members' reviews on LE GAEC DES BORDES
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Souriants, à l’écoute du client, une cuisine de qualité sans aucune fausse note, c’était simplement PARFAIT.
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Le repas excellent avec du début à la fin du . Toute la famille est unie et au petit soin des convives. Très bon souvenir à renouveler et encore merci à vous.????????. Cathy et Didier L.